Confectionery
End-of-line systems that case pack and palletize high-count flows of small, light and fragile products.
Confectionery sends very high unit counts into secondary packaging while offering very little surface to grip. Together, those two facts make gripper design the defining decision on the line.
Promotional and gift packs keep changing what goes inside the case. So case layout and pallet pattern are handled as recallable recipes rather than mechanical setups: a new pack does not mean a new machine build.
The industry's challenge, Cortiva's answer
Products are small, light and fragile, with very little usable gripping surface.
The vacuum gripper is specified for the product, with contact points and pick pattern designed around its surface.
High-count production means a large number of units per minute into secondary packaging.
The packing station is sized to the production rate, and grouping is engineered together with line speed.
Promotional and gift packs change the in-case configuration frequently.
Case layout and pallet pattern are stored as recipes: a new promotional pack needs no mechanical change.
Product arrives randomly on the conveyor, so fixed-position picking does not work.
Vision-guided picking reads product position every cycle, absorbing an irregular flow.
Systems used in this industry
Which end-of-line step do we automate in this industry?
Compact Palletizer
Compact Palletizer
A fully enclosed compact cobot palletizing cell in two frame sizes (Standard and XL), handling up to 50 kg and pallets up to 2850 mm.
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Forming
Case, Carton & Tray Forming
Forming up to 35 cases per minute from flat blanks: cases, cartons and trays, with hot melt glue or tape.
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Packing
Case, Carton & Tray Packing
Vision-guided packing at up to 165 products (18 cases) per minute, built for multi-format production.
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Closing
Case, Carton & Tray Closing
Closing filled cases at up to 42 per minute with hot melt glue or tape, across multiple case formats.
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Which line do these machines come together on in this industry?
Example Configuration These are typical system architectures, not records of delivered projects. See Case Studies for completed installations.
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Food & Confectionery Packaging Line
A typical food line configuration where multi-format product is cased, palletized and wrapped.
- Secondary Packaging
- Palletizing
- Pallet Packaging
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